Talea Collection A series of evening events at Masseria Il Melograno, Le Tamerici Beach Club, Cala Ponte Hotel Polignano a Mare And that The SaleBlu restaurant at the Peschiera Hotel is the perfect setting for a Puglia summer evening.
Every Friday Restaurant House Moonmuro among Masseria Il Melogranowe organize a traditional dinner on the farm, offering a typical Puglian buffet with recipes proposed by the farmer. Chef Cosimo Amico, Executive Chef at Melograno.
On the night of San Lorenzo, Saturday, August 10 Will be sorted out “Wish! Starlight Party” at the exclusive Le Tamerici Beach Club for lovers of 70s and 80s disco music.
Tuesday, August 13 evening”Cala Puglia” Poolside dinner with live music Cala Ponte Hotel in Polignano a Mare.
Wednesday, August 14 restaurant Saleb della Peschiera Hotel, It features a panoramic terrace overlooking the sea., We propose a dinner called “pieds dans l’eau” hosted by.“Executive Chef Vincenzo Montanaro. Among the dishes on offer are the “San Giuanide” monkfish roll with a smoked dark centre and crispy taralli, borage parmesan agnolotti, truffle and red prawn carpaccio, textured fried fish with creamy white chocolate and thyme, lemon sour cream with rosé wine and oyster sauce.
August night, Thursday, August 15will be the main character instead Masseria Il MelogranoAlong with traditional annual events Hoodie Moody A rich menu of Puglian specialities: Casaro section. Cured meat section. Bread and focaccia section. Stuffed focaccia. Fasane stew, octopus, fried calamari and shrimp, coarse courgette. Grilled orecchiette timbale. A corner of Puglian tradition. Spumone and Puglian zeppole.
“We are proud to propose every year the calendar of summer events of the Talea Collection, with the aim of recognizing and appreciating the splendors of the Puglia territory – he explains Andrea Sabato, General Manager of the Talea Collection – A shared moment loved and appreciated by guests from Italy and abroad who seek authenticity and tradition.